Izishintshi{0}ezisebenza kahle kakhulu zamapuleti embonini yokudla
Izishintshi{0}}ezisebenza kahle kakhulu zamapuleti embonini yokudla ziklanyelwe ngokukhethekile izimo zokucubungula ukudla. Basebenzisa ukudla-izinto zebanga kanye nesakhiwo esingenawo amakhona afile angahlanzekile, bathola ukushintshaniswa kokushisa okusebenzayo phakathi koketshezi olushisayo nolubandayo ngamapuleti kathayela amaningi. Le mishini ihlanganisa ukusebenza kahle kokushintshaniswa kokushisa, inhlanzeko nokuphepha, kanye nesakhiwo esihlangene. Ingakwazi ukulawula ngokunembile izinga lokushisa lezinto ezibonakalayo futhi ivumelana kabanzi nezidingo zokucubungula imikhiqizo yobisi, iziphuzo, neminye imikhakha, iyenze ibe ucezu lwesisetshenziswa esibalulekile sokuqinisekisa ikhwalithi yokudla nokonga amandla.
Iyini-i-heater plate esebenza kahle kakhulu embonini yokudla?
Izishintshi{0}ezisebenza kahle kakhulu zamapuleti embonini yokudla ziwuhlobo{1}}lwezinto zokusebenza zokushintsha ukushisa ezisebenza kahle kakhulu eziklanyelwe izimo zokucubungula ukudla. Umnyombo wawo uqukethe amapuleti ensimbi astakiwe amaningi.Amapuleti ahlukaniswa ukudla{4}}ama-gasket avala ibanga ukuze akhe amashaneli azimele ashisayo nabandayo. Ukushisa okukhishwa uketshezi olushisayo kudluliselwa oketshezini olubandayo ngamapuleti ensimbi. Ngemva kokuqedwa kokushintshana kokushisa, ziyakhishwa ezindaweni zazo ezihlukene, ngaleyo ndlela zithole ukulawulwa kwezinga lokushisa kwezinto zokudla.Ingakwazi ukuzivumelanisa nezimfuneko zokushintshaniswa kokushisa kwezinto ezihlukahlukene zokudla, kuhlanganise nalezo eziqukethe izinhlayiya kanye ne-viscosity ephezulu, futhi iyingxenye eyinhloko yemishini yokufeza ukulawula izinga lokushisa kanye nokuvuselelwa kwamandla ekucutshungulweni kokudla kwesimanje.
Yiziphi izici zomkhiqizo eziyinhloko-zokushisisa amapuleti asebenza kahle kakhulu embonini yokudla?
(1) Ukusebenza kahle kokudlulisa ukushisa:Isakhiwo se-corrugated yamapuleti sandisa indawo yokudlulisa ukushisa futhi sikhuthaze ukuthuthumela okunamandla koketshezi, kunciphisa ukumelana nokushisa. I-coefficient K yokudlulisa ukushisa ngokuvamile iba kububanzi obungu-3000-8000W/m²℃.Ingakwazi ukufinyelela umphumela ofanayo wokushintsha ukushisa nge-1/2 kuphela ukuya ku-1/4 yendawo yegobolondo elivamile{8}}kanye nesishintshi sokushisa seshubhu, futhi ingafinyelela umehluko wokushisa omncane ongu-0.5-1℃.
(2) Ukuhlanzeka okuphezulu nokuphepha:Amapuleti ahlangana nezinto zokwakha enziwe ngokudla-ngezinto zebanga ezifana no-304 kanye no-316L wensimbi engagqwali, futhi ubuso bucwebezelisiwe (ubuhwaba obungu-Ra Less than noma obulingana no-0.8μm), bungenawo ama-engeli angakwesokudla noma amakhona afile, okwenza kube nzima ukuthi izinto zisale kanye nokuthi amagciwane akhule; ezimelana nokushisa-futhi ezingakhiphi izinto eziyingozi. Bahlangabezana nezindinganiso zokuhlanzeka kokudla njenge-HACCP. Eminye imikhiqizo iphinde ifakwe izigxivizo eziphindwe kabili kanye nemigqa yokubona ukuvuza kusenesikhathi futhi igweme ukuxutshwa nokungcoliswa kwemidiya.
(3) Isakhiwo esiqinile nesivumelana nezimo:Indawo yokushintshanisa ukushisa ngeyunithi ngayinye izikhathi ezingu-2-5 kunezohlobo lwegobolondo nohlobo lweshubhu, futhi indawo ephansi ethathwayo ingu-1/5-1/8 kuphela wemishini yendabuko, ukonga indawo yokusebenzela;Indawo yokushintshanisa ukushisa ingalungiswa ngokwandisa noma ngokunciphisa inani lamapuleti, futhi inhlanganisela yenqubo ingalungiswa ngokushintsha ukuhlelwa kwepuleti. Ingakwazi ukuzivumelanisa ngokushesha namandla okukhiqiza ahlukene kanye nezidingo zenqubo ngaphandle kokushintsha umshini wonke.
(4) Kulula ukuyigcina futhi ayijwayele ukukala:Umphumela-wokuzihlanza wesiyaluyalu wehlisa ukungcola futhi wehlise nengozi yokukala; amapuleti angahlakazwa ukuze ahlanzwe ngomshini ngokukhulula amabhawodi abambayo.Ngezinto zokudla eziqukethe izinhlayiya noma amafayibha, amanye amamodeli abanzi-esiteshi (njengochungechunge lwe-WideGap) angavimbela ukuvala nokunweba izikhawu zokuhlanza nesikhathi sokukhiqiza.
Yimiphi imisebenzi esemqoka yomkhiqizo-yokushisisa amapuleti asebenza kahle kakhulu embonini yokudla?
Ukwelashwa kokushisa
Eminye yemisebenzi esemqoka, ehlanganisa i-pasteurization (isb., ukushisa ubisi lube ngu-62-65℃nokubamba amaminithi angu-30), ukuvala inzalo yokushisa okuphezulu kakhulu (UHT) (isb., ukushisa ubisi ku-135-150℃nokubamba imizuzwana engu-2-8), ukushisa okubalulekile (isb, izinto zokushisisa ezingeni lokushisa elicacisiwe ngaphambi kokugcwalisa ukuze kuthuthukiswe ukushisisa okuphekiweyo ukuze kuthuthukiswe ukushisisa okuphekiweyo izinto zokusetshenziswa ekushiseni kwazo kokucubungula, ukunciphisa ukulahleka kwekhwalithi), njll.Ingakwazi ukulawula ngokunembile izinga lokushisa lokushisa nesikhathi, iqinisekise umphumela wokuvala inzalo kuyilapho kunciphisa ukulahlekelwa izakhi.
01
Ukupholisa ukwelashwa
Lokhu kuhlanganisa ukupholisa okusheshayo ngemva kokuvalwa inzalo (okufana nokupholisa ubisi oluyinzalo nejusi ibe ngaphansi kuka-30-40℃ngemizuzwana ukuze kuvinjwe ukukhula kokushisa okusalayo{2}}amagciwane amelana nawo), ukupholisa kusengaphambili ngaphambi kokugcwalisa (ukupholisa endaweni ephephile yokushisa engaba amadigri angu-4 ukuze kugcinwe ubusha bomkhiqizo), kanye nokupholisa kwe-viscous ekamelweni lokushisa kalula njengendawo yokupholisa susa ukushisa ezintweni futhi uvimbele ukuwohloka kwekhwalithi.
02
Ukubuyisela ukushisa nokonga amandla
bona ukugaywa kabusha kokushisa enqubweni yokukhiqiza, ngokushintshana kokushisa phakathi-nezisetshenziswa eziphezulu zezinga lokushisa kanye{1}}nezisetshenziswa zezinga lokushisa eliphansi, sebenzisa udoti wokushisa{2}}wezinto ezisetshenziswayo zezinga lokushisa eliphezulu ukuze ushise kuqala{3}}izisetshenziswa zezinga lokushisa eliphansi, ukwehlisa isitimu noma ukusetshenziswa kukagesi okudingekayo ekushisiseni okulandelayo, nokunciphisa ukukhishwa kwekhabhoni nokusebenzisa amandla okukhiqiza kwebhizinisi.
03
Ukulawula izinga lokushisa okunembile
Ingakwazi ukuzivumelanisa nezidingo zenqubo yezinto ezihlukahlukene zokudla futhi ilawule ngokunembile izinga lokushisa lempahla (njengokupholisa isiraphu ku-4-6℃ekukhiqizeni iziphuzo ze-carbonated ukuze kuqinisekiswe umphumela we-carbonation), igweme izinkinga zekhwalithi yomkhiqizo ezibangelwa ukushisa ngokweqile noma ukupholisa okwanele, futhi uqinisekise ukuzinza kokukhiqiza.
04
Ijwayela ukuphatha izinto ezikhethekile
Okwezinto zokudla eziqukethe izinhlayiya, imicu (njengejusi yezithelo, i-puree yesithelo), kanye ne-viscosity ephezulu (njengesiraphu, uju), umklamo obanzi wesiteshi sokugeleza nezinye izakhiwo ezikhethekile zingafinyelela ukushintshaniswa kokushisa okuzinzile ngenkathi kuvimbela ukuvinjwa kwemishini nokuqinisekisa ukukhiqizwa okuqhubekayo.
05
Kukuziphi izinkambu lapho imboni yokudla isebenzisa kakhulu-izishintshi zokushisa zamapuleti ezisebenza kahle kakhulu?
Imboni yobisi
Enye yezinkambu ezisetshenziswa kakhulu, ehlanganisa yonke inqubo yokwenziwa kwe-pasteurization, inzalo ye-UHT, ukushisa kuqala nokupholisa, nokulawula izinga lokushisa ngesikhathi sokuvutshelwa kobisi, iyogathi, ushizi neminye imikhiqizo. Isibonelo, umkhiqizi wokudla okuwuketshezi eNyakatho Yurophu usebenzisa lesi sisetshenziswa ukushisisa i-oat{1}izinto ezisekelwe ku-oat ukuze kuncishiswe ukukalwa nokwenza lula ukulungiswa.
Imboni yesiphuzo
Ilungele ukukhiqizwa kwemikhiqizo efana nejusi yesithelo, isiphuzo setiye, isiphuzo se-carbonated, isiphuzo sesitshalo, nobhiya, okuhlanganisa izinqubo ezifana nokupholisa ijusi entsha, ukushisisa kwejusi okugxilile kanye nokuhlanjululwa, i-juice pasteurization kanye nokugxila, ukupholisa kwejusi ye-malt, nokuvala inzalo kabhiya. Isibonelo, umkhiqizi wezithelo ze-French puree wasebenzisa le mishini ukuze athuthukise imishini yawo yokugaya, athuthukise izindinganiso zokuhlanzeka futhi anciphise izindleko zokusebenza.
Uma ufuna ukwazi okwengeziwe ngamayunithi esishintshisi sokushisa noma unentshisekelo yokuthenga, sicela uthumele i-imeyili ku9988xiaoshuai@gmail.com, sizokuphendula ngokuhamba kwesikhathi ngemva kokubona umlayezo!
Ithimba lochwepheshe
Inkampani yethu ihlome ngekhwalithi ephezulu-ngemva{1}}yethimba lesevisi yokuthengisa elinezisebenzi zezobuchwepheshe njengomgogodla, futhi izonikeza impendulo ngesikhathi lapho ithola izaziso zolwazi lwesevisi kubasebenzisi.
7x24 amahora ukulethwa
Inkampani yethu inikeza ukwesekwa kwamahhala kwezobuchwepheshe kwemikhiqizo esiyithengisayo futhi ihlela ukuqeqeshwa kobuchwepheshe kwabasebenzi abafanelekile.
