Izishintshisi zokushisa embonini yokudla
Yiziphi izinto ezishintsha ukushisa ezisetshenziswa embonini yokudla?
A: Izishintshi zokushisa zemboni yokudla (ezaziwa nangokuthi izishintshi zokushisa ze-sanitary) zingamadivayisi okushintshanisa ukushisa adizayinelwe ngokukhethekile izimo zokucubungula ukudla. Umsebenzi wabo oyinhloko uwukuthola ukudluliswa kokushisa okuphumelelayo phakathi kwezinto ezisetshenziswayo zokudla kanye nemidiya yokudlulisa ukushisa (njengesitimu namanzi apholisayo) kuyilapho kuqinisekiswa ngokuqinile inhlanzeko yokudla kanye nokuphepha. Umehluko wawo oyinhloko kusukela ezishintshisi zokushisa ezivamile zasezimbonini useqophelweni lokuthi inamathela-ezindinganisweni zebanga lokudla kuyo yonke into kusukela ekukhethweni kwempahla nokuklanywa kwesakhiwo kuya ezinqubweni zokukhiqiza. Isibonelo, izingxenye ezixhumene nezinto ezisetshenziswayo ngokuvamile zenziwe ngokudla-ngezinto zebanga ezifana nensimbi engagqwali engu-316L, futhi indawo iphathwa nge-electrolytic polishing (ubuhwaba obungu-Ra Ngaphansi noma obulingana no-0.8μm), kuqedwe noma yimaphi amakhona angahlanzekile. Izinhlobo ezivamile zihlanganisa izishintshi zokushisa zamapuleti, igobolondo kanye nezishintshi zokushisa zeshubhu, izishintshi zokushisa zepuleti ezikhuhliwe, nezishintshisi zokushisa zamapuleti abanzi, ezifanele izimo zokushintshanisa ukushisa okuwuketshezi olunoketshezi olunomfutho womklamo ongadluli ku-1.2MPa kanye nezinga lokushisa lokuklama elingeqile ku-200 degree.
Yiziphi izici eziyinhloko zomkhiqizo wezishintshi zokushisa ezisetshenziswa embonini yokudla?
Ukuhlanzeka ngokwedlulele:Izingxenye ezixhumene nezinto zokwakha zenziwe ngezinto ezingagqwali-ezingazweli futhi{1}}ezingezona ubuthi njengensimbi engagqwali engu-316L, futhi ama-seal enziwe ngokudla{3}}ama-elastomers ebanga (njenge-EPDM ne-silicone), ahlangabezana nezindinganiso zokuhlanzeka zokudla-ama-gasket erabha ebanga.1. Isakhiwo siklanywe ngaphandle kwamakhona afile futhi amashaneli agelezayo abushelelezi, asekela-ekuhlanzweni komugqa (CIP) kanye{7}}naku-line sterilization (SIP). Ezinye izinto zokusebenza zingafinyelela ukuvalwa kwesitimu esingu-121 degree, ngesilinganiso sokuhlanza esingu-100%, kuvimbele ngempumelelo ukukhula kwama-microorganisms nezinsalela zezinto ezibonakalayo.
Ukusebenza kahle kokushintshanisa ukushisa okuphezulu:Yamukela{0}i-heater yamanje kanye nepuleti likathayela ukuze kuthuthukiswe idizayini yesiphithiphithi, okuholela ekusebenzeni kahle kokudlulisa ukushisa. Isibonelo, i-coefficient yokudlulisa ukushisa yesishintshi sokushisa sepuleti ayikho ngaphansi kuka-2326 W/(m²·K), okuyizikhathi ezingu-3-5 zegobolondo elivamile kanye nesishintshi sokushisa seshubhu.Ezinye izisetshenziswa zifaka ukutholwa kokushisa okusebenzayo, okungasebenzisa ukushisa okulahlwayo kwezinga lokushisa eliphezulu ukushisa kuqala izinto ezibandayo, kwehlise kakhulu ukusetshenziswa kwamandla.
A: Umsebenzi oyinhloko ukuzuza ukulawulwa okunembile kwekhalori ngenkathi uzivumelanisa nezimfuneko ezikhethekile zokucubungula ukudla. Imisebenzi ethize ihlanganisa:
01
1. Umsebenzi oyisisekelo wokushintshanisa ukushisa
ukushisa noma ukupholisa izinto ezipholile, njengokupholisa ijusi esanda kukhanywa kusuka ku-30-40℃kuya ku-5-10℃ukuvimbela i-oxidation, ukushisa isiraphu ku-60-70℃ukuze kuthuthukiswe ukusebenza kahle kwe-dilution, nokupholisa uwoyela odliwayo ocolisisiwe ekamelweni lokushisa ukuze ugcinwe kalula.
02
2.Inzalo kanye nomsebenzi wokulondoloza
Ingafaniswa nezinqubo zokuvala inzalo ekudleni ukuze kufinyelelwe ku-pasteurization (isb., ubisi ku-72℃/15 seconds) kanye ne-ultra{{4}high lokushisa instantizing instantization (UHT, isb, ubisi ku-135-150℃).Ngenkathi kubulala amagciwane ayingozi, kunciphisa ukulahleka kwemisoco. Isibonelo, ukwelashwa kwe-soy sauce emazingeni angu-140 imizuzwana emi-3 kunganciphisa ukulahlekelwa kwe-amino acid nitrogen ngo-60%.
03
3. Ukugxila kanye nomsebenzi wokuthuthukisa ikhwalithi:
Isistimu yokuhwamuka isetshenziselwa ukugxilisa izinto. Phakathi nenqubo yokuhlanganisa ijusi, ukushisa okucashile kwesitimu kuyatholwa ngokushintshaniswa kokushisa, okunciphisa ukusetshenziswa kwamandla ngenkathi kuqinisekiswa ukuthi izinga lokugcinwa kwevithamini C lingaphezu kuka-90%.Ngokulingisa izinqubo zokuguga ezivamile, njengokuguga koviniga, isikhathi sokuguga singafinyezwa sibe yizinsuku ezingu-30, kuyilapho kugcinwa ngaphezu kuka-85% wezingxenye ze-flavour.
04
4. Imisebenzi{1}}yokonga nokuvikela ukuphepha
Ubuchwepheshe bokubuyisela ukushisa bubamba ukushisa koketshezi oluphumayo ukuze kushise ukudla kuqala, kunciphisa kakhulu ukusetshenziswa kwamandla; Ishidi leshubhu elikabili kanye nomklamo wokuhlukanisa ovalekile uvimbela-ukungcola okunqamulayo phakathi kwezinto ezisetshenziswayo kanye nendawo yokudlulisa ukushisa, uqinisekisa inhlanzeko yokudla kanye nokuphepha. Ishidi{2}}leshidi leshubhu kanye nomklamo wokuhlukanisa ovalekile uvimbela{3}}ukungcola okunqamula{3}}phakathi kwezinto ezisetshenziswayo kanye nemidiya yokudlulisa ukushisa, uqinisekisa inhlanzeko yokudla nokuphepha.Amanye amamodeli ahlakaniphile anesixwayiso sokuvuza kusengaphambili,3 ukunciphisa izinga lesikhathi sokuphumula esingahlelelwe.
Uma ufuna ukwazi okwengeziwe ngamayunithi esishintshisi sokushisa noma unentshisekelo yokuthenga, sicela uthumele i-imeyili ku9988xiaoshuai@gmail.com, sizokuphendula ngokuhamba kwesikhathi ngemva kokubona umlayezo!
Ithimba lochwepheshe
Inkampani yethu ihlome ngekhwalithi ephezulu-ngemva{1}}yethimba lesevisi yokuthengisa elinezisebenzi zezobuchwepheshe njengomgogodla, futhi izonikeza impendulo ngesikhathi lapho ithola izaziso zolwazi lwesevisi kubasebenzisi.
7x24 amahora ukulethwa
Inkampani yethu inikeza ukwesekwa kwamahhala kwezobuchwepheshe kwemikhiqizo esiyithengisayo futhi ihlela ukuqeqeshwa kobuchwepheshe kwabasebenzi abafanelekile.
